Why we love basil

   Maggie's World ,,   March 13, 2016  Comments Off on Why we love basil

Basil has liked our long humid summer this year growing like ‘Topsy’ and an abundance of it. I love basil, the scent and taste of it–full of flavour. Also it is an excellent source of Vitamin K & a good source of iron, calcium & vitamin A as well as…

Welcome to Maggie’s

   Maggie's World ,,   November 14, 2015  Comments Off on Welcome to Maggie’s

FOOD has always been a great passion of mine. I love the textures and tastes and creating something new, exciting and nourishing. I love the way a meal can connect people, craft a memory and bring happiness to a person. For the last 30 years, I have been running my…

50th Wedding Anniversary

   Maggie's World ,,,,   November 10, 2015  Comments Off on 50th Wedding Anniversary

  Frequently I’m asked:   “Why home catering rather than owning a restaurant?   Simply, I prefer the personal aspect as well as the variation of the work. Some weeks ago an email arrived from a woman in Switzerland asking if I would cater for her parents 50th wedding anniversary….